Cooking Classes

02/28/2025 Friday 5:30-8:00 Wok it Up!

03/17/2025 Monday 5:30-8:00 Celebrating Saint Patrick's Day

03/01/25 Saturday 10:00-12:30 Baking for Brunch: Savory Rolls & Donuts

01/30/2025 Thursday 5:30-8:00 Comforting Soups & DIY Broth

01/24/2025 Friday 5:30-8:00 Gluten Free Pasta Night

01/13/25 Monday 5:30-8:00 Simply Salads: Fresh & Flavorful

02/08/2025 Saturday 10:00-12:30 Baking Bread

03/13/2025 Thursday 5:30-8:00 Sourdough Bread Baking

02/17/25 Monday 5:30-8:00 Sourdough Bread Baking

01/07/25 Tuesday 5:30-8:00 Sourdough Bread Baking