Cooking Classes

5/12/2020 Tuesday 6:00-7:30 How to Cook & Hunt for Morel Mushrooms

5/16/2020 Saturday 5:30-8:00 New England Seafood Party

5/19/2020 Tuesday 6:00-8:00 Pretzels

5/21/2020 Thursday 5:30-8:00 Intro to Indian Cooking

5/23/2020 Saturday 10:00-1:30 Yeast Bread Basics & Braids

5/28/2020 Thursday 5:30-8:00 Cast Iron Cooking NEW MENU!

5/29/2020 Friday 5:30-8:00 Mexican Street Food

5/30/2020 Saturday 5:30-8:00 Puff Pastry: Spring Flavors

5/5/20 Tuesday 5:30-8:00 Cinco de Mayo Celebration!

5/8/2020 Friday 5:30-8:00 Date Night: Fresh Pasta Making

6/22/2020 Monday 10:00-2:00 Kid's Chef Camp: Real Spaghetti & Meatballs

6/30/2020 Tuesday 10:00-12:00 Kid's In the Kitchen: Soft Pretzels