Small Atlas Round Board

Sized for personal pies, the small Atlas brings serving home. The handle makes it easy to carry, while edge‑grain teak offers a smooth, durable surface that’s gentle on knives. At 0.5 in thick, it’s light enough to pass around yet sturdy for everyday slicing and charcuterie.

Sustainably sourced from FSC®-certified teak forests. Zero-waste production.

Care: Pre-oiled and ready to use. Hand wash, towel dry. Apply mineral oil 2–3 times per month.