A unique tomato beloved by chefs, Pomodoraccio are semi-sundried in the southern Italian sun. Bursting with flavor, we love using them on pasta, pizza, quiche, mac and cheese and more.
Italy
Semi-sundried tomatoes, sunflower oil, wine vinegar, spices (oregano, chili pepper), garlic, salt, citric acid (acidity regulator), ascorbic acid (antioxidant).
