In this hands-on cooking class you will be elbow deep in flour to make tortillas from scratch. With only 5 ingredients you can have fresh tortillas for dinner and once you have had them you will never go back to store bought.
We will show you how to use the tortilladora to press the tortillas. You will prepare chicken carnitas tacos - muy delicioso! Our menu will be complete with a fresh pico de gallo salsa and guacamole.
Join us for a fresh Mexican experience!
Class prices includes generous sampling of everything prepared, one glass of wine, beer, or non-alcoholic beverage, and printed recipe copy.
Class Instructor: Julie Johnson
CLASS IS LOCATED AT BUFFALO, MINNESOTA LOCATION. View our class cancellation policy here.
