- Mrs. Anderson's Non-Stick Crisping Pan for baking crispier foods without using oils, for healthier cooking, or foods sticking, for easier cleanup
- Made from heavyweight aluminum (1.2-millimeter thick) with premium quick-release, non-stick coating; PFOA-free, FDA and European LFGB approved
- Perforated surface allows hot air to circulate evenly so foods bake to a crispy golden brown; non-stick surface releases food without the use of oils
- Works in gas, electric, and convection ovens; reinforced rim prevents pan from warping and provides a secure grip for easier transport
- Ideal for bread, rolls, biscuits, pastry, French fries, pizza, tater tots, and more; safe from freezer to oven (to 572-degrees Fahrenheit); dishwasher safe
