This is NOT your typical pasta sauce. Bolognese is famous for a reason; mainly for its unique creaminess and superior meaty flavor. A proper bolognese sauce takes specific techniques and a few ingredients that you wouldn’t typically use in a tomato and meat sauce. Come learn how to make this specialty sauce along with from-scratch pasta and have your mind blown by flavor!
Menu:
Fresh Linguine Pasta
Bolognese Sauce
Lemon Roasted Broccoli
Simple Italian Salad with Scratch Vinagrette
Class prices includes generous sampling of everything prepared and one beverage, wine, beer or soda. Partcipants will go home with a printed recipe copy.
Class Instructor: Katy Bleau
CLASS IS LOCATED AT OUR BUFFALO, MINNESOTA LOCATION. Classes are non-refundable and non-transferrable.
