8/29/2019 Thursday 5:30-8:00 Chinese Take-Out Fake-Out Part 1

$50.00
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8/29/2019 Thursday 5:30-8:00 Chinese Take-Out Fake-Out Part 1

"The Chinese eat everything with four legs except tables, and everything that flies, except airplanes.” - Anonymous

As adventurous as we are, let’s start with the basics that we know and love. Mouth watering cream cheese wontons with a spicy dipping sauce, traditional Chinese scallion “pan” cakes, named after a high ranking officer during the Ching dynasty, “Kung Pao” chicken and beef & broccoli where the scallion shines!

Menu:

Cream Cheese Wonton

Scallion Pancakes

Beef & Broccoli

Kung Pao Chicken

Basic Rice Recipe

Class prices includes generous sampling of everything prepared, one glass of wine, beer, or non-alcoholic beverage, and printed recipe copy. 

Class Instructor: Jessica Tijerina