3/16/2019 10:00-12:30 Afternoon Tea & Scones (Hands On)

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3/16/2019 10:00-12:30 Afternoon Tea & Scones (Hands On)

After living in Ireland for a three months Becki can set a wonderful afternoon tea spread and she's going to show you how, too! In this hands-on cooking class we'll enjoy a lesson on the technique of baking scones and how to prepare the proper cup of tea.

In class we'll prepare two types of scone. One, a proper, buttery scone that's soft and fluffy on the inside and crispy on the outside. Our scones will be split and filled with clotted cream and jam. Then, a more modern scone, an Orange Butter Scone that is rolled jelly-roll style. 

You'll be sure to learn many tips and techniques along the way. We will enjoy a cup of tea and scone at the end of class. 

Class Instructor: Becki Melvie