Cupcake making is easy and fun! Especially when the cupcakes are tipsy! In this fun, hands-on class you'll learn how to make the perfect, moist cupcakes and all the delicious, BOOZY toppings!
You'll learn how to make tipsy cupcakes with Hayes Public House Stout, Bubbly Champagne, Fruity Cosmo, and refreshing Lemon Drop to flavor the batter and buttercream frostings.
You'll learn techniques on frosting with several types of piping tips and how to properly fill a piping bag. Everyone will be able to take cupcakes home. Class price includes a glass of wine, beer, or non-alcoholic beverage.
Class Instructor: Jessica Tijerina
Must be 21+ years of age to attend.